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Glusomanine versus HYDROLYSATE COLLAGEN

While the effectiveness of Glucosamine does now in doubt, use the most recent HYDROLYSATE COLLAGEN for preventing and treating degenerative joint diseases already offers such great promise.
The active ingredient used in the manufacture of this supplement is derived from bone collagen and skin healthy animals was hydrolysed for easy absorption into the bloodstream. Its composition corresponds to that of the cartilage and consists of 85 to 90% protein and about 2% collagenous minerals and water. Hydrolyzed, it becomes soluble in cold water and very easy to digest.
Hydrolyzed collagen provides an invaluable source of amino acids, the basic structural units of proteins essential for growth. Its composition is indeed the same as that of type 2 collagen, produced in the body by the cartilage cells called chondrocytes. However, as several amino acids are not synthesized in the body, in addition to the life we ​​lead and our preference more pronounced for food very poor in collagen, taking a supplement of collagen is more more justified. And contrary to what has long been believed, we now know that much of it passes through the intestinal walls of the body and is then absorbed and stored in the cartilage.
The Role of collagen hydrolyzate in the prevention and treatment of degenerative joint disease is attributed to its ability to stimulate the production of cells responsible for maintaining the cartilage that protects the joints. Clinical tests have shown that collagen hydrolyzate relieves pain and improves joint mobility in people with osteoarthritis. This supplement has been successfully used to treat symptoms associated with the onset of the disease and to alleviate pain associated with rheumatoid arthritis and those generated by vigorous workouts. Athletic people will derive benefit from this protein so as it will slow down the deterioration of cartilage that are regularly subjected to intense stress. Finally, people with osteoporosis can also enjoy the benefits of hydrolyzed collagen through its action on bone structure.
The long-term use of collagen hydrolyzate also tends to increase the stability of other organs rich in proteins. It has been observed that the regular intake increases the diameter and density of the hair, the skin softness and strength of nails.
As the benefits of GLUCOSAMINE, all agree that this small molecule plays an invaluable role in the treatment of the worst symptoms of osteoarthritis and will even slow the progression of the disease. Although glucosamine is synthesized naturally by the body, its deficiency is considered one of the main factors responsible for the onset and development of joint degeneration. When there is deficiency of this molecule, the cartilage loses its elasticity and assists in the gradual destruction of the fabric. And in addition to its action in the formation of cartilage cells, glucosamine also has anti-inflammatory action. To date, over 300 studies around the world have confirmed its efficacy in the treatment of osteoarthritis, and 70 countries now encourage the sale of glucosamine as alternative safe and effective conventional treatments against pain.

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